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How to Make Dragan Boat Festival Zong Zi
@ Miggi's Kitchen
How to Make Dragan Boat Festival Zong Zi
@ Miggi's Kitchen
May 14 @ 9:30 am – 12:30 pm
 Zongzi is traditionally eaten during the Dragon Boat Festival which falls on the fifth day of the lunnar calendar (June 6, this year). It is made of glutinous rice stuffed with different fillings and wrapped[...]
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Miggi’s Radio Show
Miggi’s Radio Show
May 16 @ 11:00 am – 11:30 am
Food and Wine talk show host by Chef and Certified Sommelier Miggi Demeyer Bay Area Chinese Station U92.3 FM Friday Am 11:00-11:30Share this:LinkedInTwitterFacebookTumblrEmail
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